{"title":"Roti — Flours \u0026 Atta","description":"\u003cp\u003eYou notice it before anything else — the smell, the moment you open a fresh bag of atta. Warm, earthy, a little like the smell of rain on dry soil. That's what flour smells like within 48 hours of being milled, not months later off a warehouse shelf.\u003c\/p\u003e\n\u003cp\u003eEveryday atta for daily rotis, and heritage grains like Khapli and Bansi for the ones who remember what wheat used to taste like. Nothing added. Nothing taken away.\u003c\/p\u003e","products":[{"product_id":"multigrain-atta-1kg","title":"Multigrain Atta 1kg","description":"\u003cp\u003eA blend of wheat, soya, maize, oats, and bajra — stone-milled together in measured proportions. Sourced from farms in Amravati district. No preservatives, no additives, nothing added to extend shelf life.\u003c\/p\u003e\n\u003cp\u003eWorks best in rotis, theplas, and parathas where you want a flour that feels a little more substantial than everyday atta.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat, Soya, Maize, Oats, Bajra\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Stone-milled blend\u003cbr\u003e\n\u003cstrong\u003eSource:\u003c\/strong\u003e Amravati District\u003cbr\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 1kg\u003cbr\u003e\n\u003cstrong\u003eNo:\u003c\/strong\u003e Preservatives · Additives · Artificial agents\u003c\/p\u003e","brand":"GreenPoshan","offers":[{"title":"1kg","offer_id":43911514718286,"sku":null,"price":140.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0729\/0486\/7918\/files\/Gemini_Generated_Image_e1w497e1w497e1w4.png?v=1786084206"},{"product_id":"khapli-wheat-atta-1kg","title":"Khapli Wheat Atta 1kg","description":"\u003cp\u003eKhapli is an ancient Emmer wheat variety — lower gluten than modern hybrid wheat, with a deeper, nuttier flavour. It's been grown in India for thousands of years before modern varieties replaced it. Sourced from Nagpur district and milled using traditional stone mills at low RPM — slow enough to preserve what the grain holds.\u003c\/p\u003e\n\u003cp\u003eRotis made with Khapli atta are softer and slightly coarser than refined atta, with a mild nutty flavour that comes through in the cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% Khapli (Emmer) Wheat\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Low RPM stone-ground\u003cbr\u003e\n\u003cstrong\u003eSource:\u003c\/strong\u003e Nagpur District\u003cbr\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 1kg | \u003cstrong\u003eShelf Life:\u003c\/strong\u003e 4 months\u003cbr\u003e\n\u003cstrong\u003eAllergen:\u003c\/strong\u003e Wheat\u003cbr\u003e\n\u003cstrong\u003eNo:\u003c\/strong\u003e Preservatives · Additives\u003c\/p\u003e","brand":"GreenPoshan","offers":[{"title":"1kg","offer_id":43911514751054,"sku":null,"price":160.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0729\/0486\/7918\/files\/Gemini_Generated_Image_4sw9lk4sw9lk4sw9.png?v=1786082918"},{"product_id":"bansi-wheat-atta-1kg","title":"Bansi Wheat Atta 1kg","description":"\u003cp\u003eBansi is an older wheat variety with a rounder grain and a distinct flavour that modern atta doesn't have. Sourced from Akola district and freshly milled from naturally grown Bansi wheat — the slightly yellow-tinged flour tells you nothing has been bleached or brightened.\u003c\/p\u003e\n\u003cp\u003eRotis have a more pronounced wheat flavour than modern atta. Good for everyday cooking where you want the grain to taste like itself.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% Bansi Wheat\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Stone-milled\u003cbr\u003e\n\u003cstrong\u003eSource:\u003c\/strong\u003e Akola District\u003cbr\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 1kg\u003cbr\u003e\n\u003cstrong\u003eNo:\u003c\/strong\u003e Preservatives · Additives · Artificial agents\u003c\/p\u003e","brand":"GreenPoshan","offers":[{"title":"1kg","offer_id":43911514783822,"sku":null,"price":90.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0729\/0486\/7918\/files\/Bansi_Flour_e38bce28-57af-4990-afb1-a34da7686e8d.png?v=1782941784"},{"product_id":"ragi-flour-500g","title":"Ragi Flour 500g","description":"\u003cp\u003eStone-ground from naturally grown Ragi (Finger Millet). The deep reddish-brown colour and slightly earthy, nutty flavour in the roti come from nothing being removed — no bleaching, no refining. Naturally gluten-free and calcium-dense, without anything added to make it so.\u003c\/p\u003e\n\u003cp\u003eWorks for rotis, dosas, and porridge. Slightly gritty before binding — that's the texture of the whole grain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% Ragi (Finger Millet)\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Stone-ground\u003cbr\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 500g\u003cbr\u003e\n\u003cstrong\u003eNo:\u003c\/strong\u003e Gluten · Preservatives · Additives\u003c\/p\u003e","brand":"GreenPoshan","offers":[{"title":"500g","offer_id":43911514816590,"sku":null,"price":80.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0729\/0486\/7918\/files\/Gemini_Generated_Image_whlz5lwhlz5lwhlz.png?v=1786086253"},{"product_id":"jowar-flour-1kg","title":"Jowar Flour 1kg","description":"\u003cp\u003eStone-ground from naturally grown Jowar (Sorghum), sourced from Amravati district. Hygienically milled with no additives, preservatives, or artificial agents. Naturally gluten-free.\u003c\/p\u003e\n\u003cp\u003eUse for bhakri, rotis, or as a base flour in dosas. The flour holds together well and has a mild, clean flavour that doesn't compete with the dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% Jowar (Sorghum)\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Stone-ground\u003cbr\u003e\n\u003cstrong\u003eSource:\u003c\/strong\u003e Amravati District\u003cbr\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 1kg | \u003cstrong\u003eShelf Life:\u003c\/strong\u003e 3 months\u003cbr\u003e\n\u003cstrong\u003eNo:\u003c\/strong\u003e Gluten · Preservatives · Additives\u003c\/p\u003e","brand":"GreenPoshan","offers":[{"title":"1kg","offer_id":43911514947662,"sku":null,"price":110.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0729\/0486\/7918\/files\/Jowar_Flour_f13f8402-44f7-49df-a0a9-77e75d2db3e2.png?v=1782941797"},{"product_id":"bajra-flour-500g","title":"Bajra Flour 500g","description":"\u003cp\u003eStone-ground from naturally grown Bajra (Pearl Millet), sourced from Amravati district. No additives, no colours, no preservatives. Naturally gluten-free.\u003c\/p\u003e\n\u003cp\u003eMakes thick, hearty bhakris and rotis. The flour has a robust flavour — distinctly bajra, not blended or lightened.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% Bajra (Pearl Millet)\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Stone-ground\u003cbr\u003e\n\u003cstrong\u003eSource:\u003c\/strong\u003e Amravati District\u003cbr\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 500g\u003cbr\u003e\n\u003cstrong\u003eNo:\u003c\/strong\u003e Gluten · Preservatives · Additives\u003c\/p\u003e","brand":"GreenPoshan","offers":[{"title":"500g","offer_id":43911514980430,"sku":null,"price":65.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0729\/0486\/7918\/files\/Bajra_flour_f8711ada-9cc2-4010-91ab-23d579f2a6f6.png?v=1782941804"},{"product_id":"rice-flour-500g","title":"Rice Flour 500g","description":"\u003cp\u003eFinely milled from naturally cultivated white rice, sourced from Bhandara district. No chemicals, no additives, no preservatives. The flour is clean-tasting and neutral — useful wherever rice flour is called for without needing to do anything extra to it.\u003c\/p\u003e\n\u003cp\u003eWorks for dosas, idli batter, chakli, and as a thickener in gravies.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% White Rice\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Finely milled\u003cbr\u003e\n\u003cstrong\u003eSource:\u003c\/strong\u003e Bhandara District\u003cbr\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 500g\u003cbr\u003e\n\u003cstrong\u003eNo:\u003c\/strong\u003e Preservatives · Additives · Chemicals\u003c\/p\u003e","brand":"GreenPoshan","offers":[{"title":"500g","offer_id":43911515013198,"sku":null,"price":90.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0729\/0486\/7918\/files\/RiceFlour.jpg?v=1786089556"},{"product_id":"sattu-flour-500g","title":"Sattu Flour 500g","description":"\u003cp\u003eStone-ground from roasted Bengal Gram (Chana). No additives, no preservatives. The roasting before milling gives sattu its characteristic deep, toasty flavour — the kind that doesn't need anything added to it.\u003c\/p\u003e\n\u003cp\u003eMix with water and salt for a quick drink, use in litti-chokha, or stir into dough for added depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% Roasted Bengal Gram (Chana)\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Stone-ground\u003cbr\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 500g\u003cbr\u003e\n\u003cstrong\u003eNo:\u003c\/strong\u003e Preservatives · Additives\u003c\/p\u003e","brand":"GreenPoshan","offers":[{"title":"500g","offer_id":43911515045966,"sku":null,"price":135.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0729\/0486\/7918\/files\/Sattu_flour_a9e28c79-933d-4dd1-8ad8-fc798af48ed7.png?v=1782941819"},{"product_id":"besan-chana-dal-flour-500g","title":"Besan (Chana Dal Flour) 500g","description":"\u003cp\u003eStone-ground from naturally grown Chana Dal (Bengal Gram) using traditional stone mills at low RPM — slow speed to preserve the grain's natural character. No preservatives, colours, or additives.\u003c\/p\u003e\n\u003cp\u003eFor pakoras, besan chilla, kadhi, or ladoos — the flour holds together properly and fries clean, without the slight chemical bitterness of commercially processed besan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% Chana Dal (Bengal Gram)\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Low RPM stone-ground\u003cbr\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 500g | \u003cstrong\u003eShelf Life:\u003c\/strong\u003e 3 months\u003cbr\u003e\n\u003cstrong\u003eNo:\u003c\/strong\u003e Preservatives · Colours · Additives\u003c\/p\u003e","brand":"GreenPoshan","offers":[{"title":"500g","offer_id":43911515078734,"sku":null,"price":105.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0729\/0486\/7918\/files\/Besan_front_216a0f4d-6c5f-4041-8723-95a1a55d29fc.png?v=1782941825"}],"url":"https:\/\/greenposhan.com\/collections\/roti.oembed","provider":"Green Poshan","version":"1.0","type":"link"}