Turmeric Powder (Waigaon) — 250g

No Synthetic preservatives • Locally sourced

120.00
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Turmeric Powder is a vibrant yellow spice derived from the rhizome of the Curcuma longa plant. Widely used in cooking, Ayurveda, and skincare, turmeric is valued for its powerful anti-inflammatory, antioxidant, and medicinal properties. The key compound in turmeric, curcumin, is known to support immunity, digestion, joint health, and overall well-being. Organic turmeric powder is free from chemicals and pesticides, ensuring a pure and natural source of wellness.

Green Poshan Organic Turmeric Powder is sourced from high-quality turmeric roots, naturally processed, and free from additives. With a high curcumin content, it is a powerful superfood that promotes holistic health, strengthens immunity, and enhances skin health.

Cumin Seeds — 100g

Naturally Grown • Chemical free • Sourced from Native region

85.00
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Cumin seeds are the dried seeds of the Cuminum cyminum plant, a flowering herb native to the Mediterranean and Southwest Asia. Widely used in Indian kitchens, these tiny brown seeds pack a punch of earthy aroma and warm, nutty flavor. Cumin is one of the oldest known spices, valued not only for its role in cooking but also for its many wellness properties.

Green Poshan brings you natural cumin seeds, carefully sourced and processed to retain their rich flavor and essential oils. Whether it’s a tempering in your dal or a seasoning for vegetables, Green Poshan cumin seeds add depth to every dish.

Black Mustard seeds — 100g

Naturally Grown • Chemical free • Sourced from Native region

25.00
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Green Poshan’s Black mustard seeds is a pungent spice widely used in Indian cuisine for its bold flavor & oil

Coriander seeds — 100g

Naturally Grown • Chemical free • Sourced from Native region

35.00
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GreenPoshan’s Coriander seeds are esteemed for their aromatic flavor and culinary versatility. Cultivated in the favorable climate using Natural and

Fennel Seeds — 100g

Naturally Grown • Chemical free • Sourced from Native region

85.00
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Fennel seeds are small, greenish, oval-shaped seeds harvested from the Foeniculum vulgare plant, known for their sweet, refreshing aroma and flavor. Commonly used in Indian kitchens as a spice and mouth freshener, fennel seeds also have a long-standing reputation in traditional wellness systems.

Green Poshan brings you natural fennel seeds that are carefully selected, naturally dried, and hygienically packed to retain their fresh aroma, taste, and benefits. Perfect for cooking, snacking, and daily wellness routines.

Roasted Chana Dal — 100g

Naturally Grown • Chemical free • Sourced from Native region

32.00
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Chana dal, also known as split chickpeas, is a staple ingredient in Indian households. It is made by splitting whole black gram and removing the outer layer, resulting in golden-yellow lentils that are rich in taste, protein, and dietary fiber. Roasted chana dal is dry roasted for a crispy texture, making it a healthy, protein-rich snack that also serves well in recipes.

Green Poshan offers natural chana dal that is dry-roasted without any added oil or preservatives. It is perfect as a guilt-free snack or a nutritious addition to your daily meals.

Fenugreek seeds — 100g

Naturally Grown • Chemical free • Sourced from Native region

30.00
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Fenugreek seeds are small, golden-yellow seeds harvested from the Trigonella foenum-graecum plant. Widely used in Indian kitchens, these seeds have a distinct bitter-sweet flavor and strong aroma that enhance the taste of curries, dals, pickles, and spice blends. Beyond cooking, fenugreek seeds have been treasured in traditional remedies for their nutritional and therapeutic properties.

Green Poshan offers natural fenugreek seeds that are carefully selected, cleaned, and packed to retain their purity and potency. Whether you’re using them in cooking or home remedies, these seeds deliver authentic taste and wellness in every spoonful.

Pepper — 25g

Naturally Grown • Chemical free • Sourced from Native region

55.00
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GreenPoshan’s Black pepper is sourced from Southern part of India, a region esteemed for aroma, flavor and authenticity of the

Cinnamon — 25g

Naturally Grown • Chemical free • Sourced from Native region

45.00
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Cinnamon is a spice made from the inner bark of trees belonging to the Cinnamomum family. It is one of the oldest known spices, used for centuries in traditional medicine and culinary preparations. Known for its warm, sweet, and slightly woody flavor, cinnamon adds a rich aroma and depth to both sweet and savory dishes.

Green Poshan brings you natural cinnamon, carefully sourced from premium plantations. Whether you're adding it to your morning tea, desserts, or traditional recipes, our cinnamon delivers authentic taste and aroma in every stick.

Clove — 25g

Naturally Grown • Chemical free • Sourced from Native region

50.00
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Cloves are the dried flower buds of the Syzygium aromaticum tree, prized for their strong aroma and warm, slightly sweet flavor. Commonly used in Indian cooking, baking, and herbal preparations, cloves not only enhance food but also offer wellness benefits rooted in ancient traditions.

Green Poshan brings to you premium-grade clove sourced from trusted farms and packed without additives, delivering an authentic experience with every use. Whether you're flavoring a dish or preparing a home remedy, our natural cloves ensure unmatched quality.

Chilly powder — 250g

No Synthetic preservatives • Locally sourced

150.00
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Chilly Powder, also known as Red Chilly Powder, is a finely ground spice made from dried red chilies. It is known for its spicy heat, deep red color, and strong aroma, making it a key ingredient in various cuisines worldwide. Apart from enhancing flavor, red chilly powder is rich in capsaicin, antioxidants, and essential nutrients, which provide multiple health benefits, including improved metabolism and better digestion.

Green Poshan Red Chilly Powder is made from the finest quality sun-dried red chilies, carefully ground to maintain its natural pungency, vibrant color, and rich flavor. Our pure chilly powder contains no artificial colors, preservatives, or additives, ensuring a natural and authentic taste in every dish.

Bay Leaf — 25g

Naturally Grown • Chemical free • Sourced from Native region

35.00
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Bay leaf, also known as tej patta, is a fragrant herb used in Indian and global cuisines for its distinctive aroma and subtle bitter taste. These leaves are usually added whole to curries, rice, soups, and stews during the cooking process and removed before serving. Bay leaves come from the Laurus nobilis plant and are packed with natural oils that enhance the taste of food and support various health benefits.

At Green Poshan, we bring you natural bay leaf that is hand-picked, sun-dried, and packed without any additives or preservatives. Whether you're cooking biryani or preparing a homemade masala blend, these leaves lend a warm, earthy note to your dish.