Turmeric powder, commonly known as haldi powder, is an essential spice in every Indian kitchen. Loved for its vibrant golden-yellow hue and earthy aroma, it is more than just a culinary ingredient—it is a powerful natural healer rooted in Ayurveda. Green Poshan offers 250g turmeric powder that is made from naturally grown turmeric and processed without chemicals, additives, or artificial colours.

Turmeric powder is made by boiling, drying, and grinding the root of the turmeric plant (Curcuma longa). It has been used for centuries in Indian cooking, traditional medicine, and religious rituals. The golden spice is known for its anti-inflammatory, antioxidant, and antimicrobial properties, making it a must-have not just in cooking but also in everyday wellness.

Coriander powder, also known as dhaniya powder or coriander powder in Hindi, is one of the most widely used spices in Indian cooking. Its mild, citrusy flavour and warm aroma enhance everything from curries and lentils to soups and chutneys. Green Poshan brings you 100g coriander powder made from whole, naturally grown coriander seeds, ground fresh to retain maximum flavour and nutrition.

Coriander powder is made by grinding dried coriander seeds into a fine texture. It has a refreshing, slightly lemony taste that blends beautifully with other spices. In Indian kitchens, it is a staple spice used to add depth and fragrance to both vegetarian and non-vegetarian dishes.

Green Poshan's coriander powder is prepared using traditional methods. The seeds are sun-dried and stone-ground in small batches to preserve their essential oils, offering you a rich and natural taste every time you cook.