Whole
Naturally Grown • Chemical free • Sourced from Native region
Cumin Seeds — 100g
Naturally Grown • Chemical free • Sourced from Native region
₹85.00
Cumin seeds are the dried seeds of the Cuminum cyminum plant, a flowering herb native to the Mediterranean and Southwest Asia. Widely used in Indian kitchens, these tiny brown seeds pack a punch of earthy aroma and warm, nutty flavor. Cumin is one of the oldest known spices, valued not only for its role in cooking but also for its many wellness properties.
Green Poshan brings you natural cumin seeds, carefully sourced and processed to retain their rich flavor and essential oils. Whether it’s a tempering in your dal or a seasoning for vegetables, Green Poshan cumin seeds add depth to every dish.
Fennel Seeds — 100g
Naturally Grown • Chemical free • Sourced from Native region
₹85.00
Fennel seeds are small, greenish, oval-shaped seeds harvested from the Foeniculum vulgare plant, known for their sweet, refreshing aroma and flavor. Commonly used in Indian kitchens as a spice and mouth freshener, fennel seeds also have a long-standing reputation in traditional wellness systems.
Green Poshan brings you natural fennel seeds that are carefully selected, naturally dried, and hygienically packed to retain their fresh aroma, taste, and benefits. Perfect for cooking, snacking, and daily wellness routines.
Roasted Chana Dal — 100g
Naturally Grown • Chemical free • Sourced from Native region
₹32.00
Chana dal, also known as split chickpeas, is a staple ingredient in Indian households. It is made by splitting whole black gram and removing the outer layer, resulting in golden-yellow lentils that are rich in taste, protein, and dietary fiber. Roasted chana dal is dry roasted for a crispy texture, making it a healthy, protein-rich snack that also serves well in recipes.
Green Poshan offers natural chana dal that is dry-roasted without any added oil or preservatives. It is perfect as a guilt-free snack or a nutritious addition to your daily meals.
Fenugreek seeds — 100g
Naturally Grown • Chemical free • Sourced from Native region
₹30.00
Fenugreek seeds are small, golden-yellow seeds harvested from the Trigonella foenum-graecum plant. Widely used in Indian kitchens, these seeds have a distinct bitter-sweet flavor and strong aroma that enhance the taste of curries, dals, pickles, and spice blends. Beyond cooking, fenugreek seeds have been treasured in traditional remedies for their nutritional and therapeutic properties.
Green Poshan offers natural fenugreek seeds that are carefully selected, cleaned, and packed to retain their purity and potency. Whether you’re using them in cooking or home remedies, these seeds deliver authentic taste and wellness in every spoonful.
Cinnamon — 25g
Naturally Grown • Chemical free • Sourced from Native region
₹45.00
Cinnamon is a spice made from the inner bark of trees belonging to the Cinnamomum family. It is one of the oldest known spices, used for centuries in traditional medicine and culinary preparations. Known for its warm, sweet, and slightly woody flavor, cinnamon adds a rich aroma and depth to both sweet and savory dishes.
Green Poshan brings you natural cinnamon, carefully sourced from premium plantations. Whether you're adding it to your morning tea, desserts, or traditional recipes, our cinnamon delivers authentic taste and aroma in every stick.
Clove — 25g
Naturally Grown • Chemical free • Sourced from Native region
₹50.00
Cloves are the dried flower buds of the Syzygium aromaticum tree, prized for their strong aroma and warm, slightly sweet flavor. Commonly used in Indian cooking, baking, and herbal preparations, cloves not only enhance food but also offer wellness benefits rooted in ancient traditions.
Green Poshan brings to you premium-grade clove sourced from trusted farms and packed without additives, delivering an authentic experience with every use. Whether you're flavoring a dish or preparing a home remedy, our natural cloves ensure unmatched quality.
Bay Leaf — 25g
Naturally Grown • Chemical free • Sourced from Native region
₹35.00
Bay leaf, also known as tej patta, is a fragrant herb used in Indian and global cuisines for its distinctive aroma and subtle bitter taste. These leaves are usually added whole to curries, rice, soups, and stews during the cooking process and removed before serving. Bay leaves come from the Laurus nobilis plant and are packed with natural oils that enhance the taste of food and support various health benefits.
At Green Poshan, we bring you natural bay leaf that is hand-picked, sun-dried, and packed without any additives or preservatives. Whether you're cooking biryani or preparing a homemade masala blend, these leaves lend a warm, earthy note to your dish.
Cardamom — 25g
Naturally Grown • Chemical free • Sourced from Native region
₹135.00
Cardamom is one of the most prized spices used in Indian and global cuisines, known for its intense aroma, slightly sweet taste, and refreshing aftertaste. Also referred to as “Elaichi”, cardamom pods contain small black cardamom seeds that are rich in essential oils. From flavouring desserts and curries to being a key ingredient in masala chai, cardamom is a kitchen essential with culinary and traditional wellness uses.
Green Poshan brings you high-quality cardamom that is handpicked, naturally processed, and carefully packed to ensure that every pod is loaded with freshness and fragrance. Our product contains whole green pods with intact seeds, offering both flavour and natural health benefits.