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Ragi Flour — 500g

₹65.00

Naturally Grown • Chemical free • Stone Ground

Looking for a wholesome, nutrient-rich flour that supports your healthy lifestyle? Choose Green Poshan Ragi Flour, made from naturally grown ragi that is stone-ground and carefully processed to retain its natural goodness. This ancient grain is known for its high nutritional value, making it a staple in Indian kitchens for centuries.

Whether you’re preparing soft rotis, porridge for toddlers, or baking healthy treats, our ragi flour offers a hearty flavour, fine texture, and all-natural purity—without any chemicals or additives.

Ragi flour is made by grinding finger millet (ragi), a nutrient-dense grain known for its rich calcium and iron content. Ragi has been a traditional part of Indian diets, especially in the south, because of its ability to provide sustained energy, promote satiety, and improve overall wellness. Ragi flour is naturally gluten-free, making it an excellent alternative for those with wheat allergies or gluten sensitivities.

size

500g
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Features

Made from high-quality, naturally grown ragi

Stone-ground for better nutrition retention

Gluten-free and suitable for all age groups

Free from artificial colours, flavours, and additives

Maintains authentic taste and aroma of traditional millets

Benefits

Excellent source of calcium for bone strength

High in iron and fibre, supporting digestion and energy levels

Low glycemic index, ideal for diabetic-friendly meals

Helps manage weight and promotes satiety

Versatile for preparing dosa, idli, rotis, laddus, and porridge

Ingredients and Shelf Life

100% naturally grown ragi. Free from preservatives, additives, and chemicals

Best before 3 months from date of packaging. Store in a cool, dry place in an airtight container. Keep away from moisture and direct sunlight

Description

Low RPM stone-ground organic ragi flour, crafted through a meticulous process, maintains the nutritional richness and distinct flavor of finger millet. Ideal for various recipes, such as ragi roti, dosa, and porridge, this artisanal flour provides a wholesome and gluten-free alternative. The slow grinding ensures the retention of ragi’s natural goodness, offering a nutritious addition to a variety of dishes.

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Shipping & Delivery

Shipping Policy

Nagpur:

Free delivery for orders above value ₹499/-

Orders from Nagpur under ₹499/- will be charged a shipping fee of ₹50/-

Outside Nagpur but within Maharashtra:

Orders below ₹999/- will be charged a shipping fee of ₹100/-

Orders above ₹1000/- & below ₹1999/- will be charged a shipping fee of ₹200/-

Orders above ₹2000/- will be delivered free of shipping fee

Outside Maharashtra

Orders below ₹999/- will be charged a shipping fee of ₹150/-

Orders above ₹1000/- & below ₹1999/- will be charged a shipping fee of ₹250/-

Orders above ₹2000/- will be delivered free of shipping fee
FAQs

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