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Bansi wheat Flour (कणिक) — 1kg

₹90.00

Naturally Grown • Chemical free • Stone Ground

Green Poshan brings you the authentic taste of Indian farming traditions with Bansi Wheat Flour, freshly milled from naturally grown bansi wheat. This heritage wheat variety is known for its rich aroma, golden hue, and higher nutritional content compared to regular wheat. Ideal for soft rotis, fluffy parathas, or wholesome puris, Bansi wheat flour gives your everyday meals a healthy and flavourful upgrade.

Sourced directly from trusted farmers who follow natural and chemical-free farming practices, our Bansi wheat flour is slow-ground to retain its essential nutrients. No preservatives. No additives. Just pure, nutritious flour packed with the goodness of naturally grown bansi wheat.

Bansi wheat flour is made by grinding Bansi wheat, an ancient Indian wheat variety known for its rich texture and higher protein content. The grains are slightly reddish-brown in colour and yield flour that is denser, more flavourful, and healthier than conventional wheat flour. Traditionally used in many Indian households, Bansi wheat flour is prized for making soft, satisfying rotis and other wheat-based dishes.

NOTE:- For retail customer orders, weight and volume restrictions apply. If you’d like to place an order exceeding these limits, please reach out to the GreenPoshan customer care team — we’re happy to assist you!

size

1kg
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Features

Made from heritage-quality naturally grown bansi wheat

Stone-ground for nutrient retention and natural texture

No added chemicals or preservatives

Freshly milled and hygienically packed

Suitable for all traditional Indian wheat recipes

Benefits

Higher protein and fibre than regular wheat

Supports better digestion and keeps you full longer

Rich in iron, B-vitamins, and essential minerals

Helps maintain sustained energy throughout the day

Ideal for those seeking a natural, wholesome alternative to processed flours

Ingredients and Shelf Life

100% naturally grown bansi wheat. No chemicals, preservatives, or artificial enhancers

Best before 3 months from the date of packaging. Store in an airtight container. Keep in a cool, dry place away from sunlight and moisture

Description

Wheat flour at GreenPoshan is drawn through Low RPM stone-ground flour mill at a slow speed using traditional stone mills, preserving the natural properties of the grains. This method minimizes heat generation, retaining the flour’s nutritional content and enhancing its flavor. The resulting flour, ground at a low RPM, is often preferred for its wholesome characteristics, making it a choice for those seeking minimally processed and nutrient-dense alternatives.

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Shipping & Delivery

Shipping Policy

Nagpur:

Free delivery for orders above value ₹499/-

Orders from Nagpur under ₹499/- will be charged a shipping fee of ₹50/-

Outside Nagpur but within Maharashtra:

Orders below ₹999/- will be charged a shipping fee of ₹100/-

Orders above ₹1000/- & below ₹1999/- will be charged a shipping fee of ₹200/-

Orders above ₹2000/- will be delivered free of shipping fee

Outside Maharashtra

Orders below ₹999/- will be charged a shipping fee of ₹150/-

Orders above ₹1000/- & below ₹1999/- will be charged a shipping fee of ₹250/-

Orders above ₹2000/- will be delivered free of shipping fee
FAQs

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