₹28.00
Naturally Grown • Chemical free • Locally sourced
Ragi, also known as Finger Millet, is a highly nutritious ancient grain widely consumed for its exceptional health benefits. It is packed with calcium, fiber, protein, and essential minerals, making it one of the most beneficial grains for overall wellness. Ragi is naturally gluten-free, making it an ideal alternative for those with gluten intolerance. It is commonly used in the form of ragi flour for rotis, porridge, and baked goods, and is also considered a part of the proso millets family.
Green Poshan Ragi offers pure and unpolished ragi grains and ragi flour, carefully processed to retain their natural nutrients. Our ragi is sourced from sustainable farms, ensuring high quality and freshness. Whether consumed as whole grains or in flour form, ragi is a versatile and wholesome choice for a balanced diet.
| size |
250g |
|---|
Unpolished & Whole Grain – Retains fiber, vitamins, and minerals
Gluten-Free & Non-GMO – Safe for those with gluten intolerance
High in Calcium & Protein – Supports bone health and muscle strength
Rich in Dietary Fiber – Aids digestion and promotes gut health
Low Glycemic Index – Helps in managing blood sugar levels
Versatile & Easy to Use – Suitable for rotis, porridges, dosas, and baked goods
Strengthens Bones & Teeth – One of the best plant-based sources of calcium
Supports Weight Management – Keeps you fuller for longer, reducing hunger cravings
Improves Digestion – High fiber content promotes gut health and prevents constipation
Boosts Energy Levels – Provides sustained energy throughout the day
Enhances Heart Health – Helps lower cholesterol and supports cardiovascular function
100% Pure and Natural Ragi (Finger Millet) / Ragi Flour. No additives, preservatives, or artificial processing
Best before 9 months from the date of packaging. Store in a cool, dry place in an airtight container for long-lasting freshness
Ragi, or finger millet, is a nutrient-dense grain known for its high protein, fiber, and calcium content. Widely used in South Indian cuisine, it is a versatile ingredient for making dosa, idli, roti, and porridge. Ragi’s importance lies in its potential to enhance dietary diversity, promote bone health, and contribute to overall well-being due to its rich nutritional profile.
Nagpur:
Free delivery for orders above value ₹499/-
Orders from Nagpur under ₹499/- will be charged a shipping fee of ₹50/-
Outside Nagpur but within Maharashtra:
Orders below ₹999/- will be charged a shipping fee of ₹100/-
Orders above ₹1000/- & below ₹1999/- will be charged a shipping fee of ₹200/-
Orders below ₹999/- will be charged a shipping fee of ₹150/-
Orders above ₹1000/- & below ₹1999/- will be charged a shipping fee of ₹250/-
Naturally Grown • Chemical free • Locally Sourced
Naturally Grown • Chemical free • Locally sourced
Naturally Grown • Chemical free • Locally sourced
Browntop Millets are highly nutritious, gluten-free ancient grains packed with essential nutrients like fiber, protein, iron, and antioxidants. Known for their low glycemic index, these millets help in managing blood sugar levels, improving digestion, and boosting overall well-being. Browntop Millets are an excellent alternative to rice and wheat and can be used in a variety of dishes such as porridge, khichdi, dosas, and upma. Their rich nutrient profile makes them a perfect choice for a balanced and healthy diet.
Green Poshan Browntop Millets are unpolished, whole grains, sourced from trusted farms to retain their natural goodness. These millets are free from artificial processing, chemicals, and preservatives, ensuring maximum nutrition and purity. Whether you are looking for a fiber-rich grain alternative or a natural superfood to include in your meals, Browntop Millets are a great option for maintaining a healthy and active lifestyle.
Naturally Grown • Chemical free • Locally sourced
Proso Millets are nutrient-dense ancient grains known for their health benefits and versatility. These small, round grains are packed with fiber, protein, essential minerals, and antioxidants, making them a powerhouse of nutrition. Naturally gluten-free, proso millets are an excellent choice for those with gluten intolerance. They are easy to digest and can be used in various dishes like porridge, khichdi, upma, and even baked goods.
Green Poshan Proso Millets bring you pure and unprocessed millets, sourced from sustainable farms to retain their natural goodness. Free from chemicals, preservatives, and artificial processing, our proso millets are a perfect addition to a healthy and balanced diet. These versatile grains can be used in multiple recipes, offering a wholesome alternative to refined grains.
Naturally Grown • Chemical free • Locally Sourced
Naturally Grown • Chemical free • Locally Sourced
Naturally Grown • Chemical free • Locally Sourced
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