Bajra Flour — 500g

Naturally Grown • Chemical free • Stone Ground

50.00

Experience the nourishment of nature with Green Poshan Bajra Flour, made from naturally grown bajra and stone-ground to preserve its nutritional integrity. Bajra, also known as pearl millet, is one of the oldest grains known to mankind and is celebrated for its impressive health benefits and earthy flavour. Our bajra flour is finely milled, making it ideal for everyday meals like rotis, khichdi, thalipeeth, and traditional winter recipes.

At Green Poshan, we bring you pure, additive-free flour crafted from responsibly sourced bajra—free from chemicals, artificial colours, or preservatives.

Bajra flour is made by grinding bajra (pearl millet), a naturally gluten-free grain known for its rich fibre content, high iron levels, and hearty taste. It is a staple in many Indian households, especially during winter months, as it helps build strength and provides long-lasting energy. Bajra flour is especially popular in rural and traditional Indian diets for its digestive and warming properties.

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Lemon Sweet Pickle — 200g

No Synthetic preservatives • Locally sourced • Made using conventional methods

120.00

If you’re looking for a delicious balance of tangy citrus and subtle sweetness, Green Poshan Lemon Sweet Pickle is just what your plate needs. This delightful pickle is made from sun-ripened lemons blended with aromatic spices and natural jaggery. It’s a wholesome, flavour-packed condiment perfect for those who prefer a mildly spiced pickle without compromising on depth or tradition.

Whether paired with hot parathas, curd rice, or even thepla, this lemon sweet pickle adds a hint of nostalgia and a burst of flavour to every bite.

Lemon sweet pickle is a traditional Indian preserve made from fresh lemons, slowly marinated in sugar or jaggery and mixed with hand-ground spices. It combines the sharpness of citrus with the mellow sweetness of natural ingredients, resulting in a mouthwatering balance of taste and texture. It’s less spicy than other pickles, making it perfect for all ages.

Now, with lemon sweet pickle online at Green Poshan, you don’t have to wait for homemade batches or seasonal availability—authentic flavour is just a click away.

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Kasoori Methi — 20g

Naturally Grown • Chemical free • Sourced from Native region

35.00

Kasoori methi, the dried version of fenugreek leaves, is a must-have in Indian kitchens for its signature aroma and slightly bitter taste that uplifts everyday meals. At Green Poshan, we offer naturally grown Kasoori Methi, sun-dried and packed to preserve its natural oils and fragrance. Whether you’re preparing buttery gravies, stuffed parathas, or lentils, a small handful of this leafy herb brings big flavour.

Used in various Indian recipes, Kasoori Methi is more than just a flavouring agent — it also carries nutritional value. Kasoori Methi benefits range from aiding digestion to improving skin health, thanks to its rich content of antioxidants and essential nutrients.

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Ambemohor Rice — 1kg

Naturally Grown • Chemical free • Locally Sourced

160.00

Ambemohor rice is a short-grain aromatic rice variety grown in the Maval region of Maharashtra. Known for its delicate fragrance similar to mango blossoms, this rice is a staple in Maharashtrian cuisine and widely used for traditional recipes such as bhat, varan-bhaat, and festive dishes like modaks and kheer. The name “Ambemohor” literally means “mango blossom” in Marathi, which reflects its signature scent and appeal.

Green Poshan brings you authentic 1kg Ambemohor rice sourced directly from trusted local farms, cleaned and processed under strict quality control to preserve its original aroma and texture. This rice is ideal for those who appreciate softness, fast cooking time, and subtle flavour in their meals. Whether you’re preparing daily meals or festive delicacies, Ambemohor rice enhances the experience with its unique profile.

NOTE:- For retail customer orders, weight and volume restrictions apply. If you’d like to place an order exceeding these limits, please reach out to the GreenPoshan customer care team — we’re happy to assist you!

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Jowar

Naturally Grown • Chemical free • Locally sourced

90.00

Jowar, also known as sorghum, is a traditional Indian millet that has been an essential part of rural diets for centuries. Now making a strong comeback in health-conscious kitchens, Jowar offers a perfect balance of nutrition, flavor, and versatility. Green Poshan brings to you naturally sourced, minimally processed 1Kg Jowar to help you embrace clean eating without compromising on taste or health.

Packed with dietary fiber, protein, and essential nutrients, Jowar is ideal for those looking to add whole grains to their daily diet. It is naturally gluten-free and supports digestive health, making it a preferred choice for people with gluten sensitivity or anyone seeking a more wholesome grain alternative. Whether ground into flour for rotis or cooked as a whole grain in meals, Jowar fits into traditional recipes and modern diets with ease.

NOTE:- For retail customer orders, weight and volume restrictions apply. If you’d like to place an order exceeding these limits, please reach out to the GreenPoshan customer care team — we’re happy to assist you!

Cumin Powder — 100g

No Synthetic preservatives • Locally sourced

95.00

Cumin powder, popularly known as jeera powder, is a must-have in every Indian kitchen. With its earthy aroma and warm, nutty flavour, it enhances a variety of dishes—ranging from dals and curries to chaats and spice blends. Green Poshan brings you premium quality 100g cumin powder, made from carefully selected, naturally grown cumin seeds, stone-ground for maximum flavour and nutrition.

Cumin powder is made by grinding dried cumin seeds into a fine, aromatic powder. Used widely across Indian, Middle Eastern, and Mediterranean cuisines, it brings depth to both cooked dishes and raw preparations. Its flavour is warm, slightly peppery, and instantly recognizable, making it a go-to ingredient in spice mixes like garam masala and chaat masala.

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Desi Ghee

Made with Bilona method • No Synthetic preservatives • Locally Sourced

Price range: ₹320.00 through ₹1,040.00

Made from desi cow milk ghee, this golden elixir is slow-cooked using the traditional bilona method to preserve nutrients and deliver unmatched taste.

 

Curry leaves Chutney — 100g

No Synthetic preservatives • Locally sourced

70.00

Looking to add a punch of flavour and nutrition to your daily meals? Green Poshan’s curry leaves chutney brings you the goodness of fresh curry leaves combined with spices, all ground into a dry chutney powder you can enjoy anytime, anywhere. Packed with health benefits and bursting with traditional taste, this natural curry leaves chutney is made with care, without additives or artificial flavouring.

Sourced directly from farms and ground using traditional methods, this chutney captures the real aroma of curry leaves in every bite. It’s ideal to pair with rice, idli, dosa, chapati, or curd for a bold and nourishing experience.

Curry leaves chutney is a dry or semi-dry blend made using roasted curry leaves, spices, and sometimes lentils or coconut. This South Indian-inspired spice mix is known for its earthy, aromatic flavour and is typically enjoyed as a condiment alongside staple Indian dishes. Not only does it boost taste, but it also provides natural nutrients and antioxidants from the curry leaves.

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Green Chilli Pickle — 200g

No Synthetic preservatives • Locally sourced • Made using conventional methods

120.00

Add a fiery twist to your meals with Green Poshan’s Green Chili Pickle, a bold blend of spice and tradition. Made using handpicked natural green chili, this tangy and spicy condiment is a classic addition to Indian kitchens. Fermented slowly with mustard oil and traditional spices, it offers not just heat but layered flavours that linger on the palate. Whether served with hot rotis, dal rice, or stuffed parathas, this pickle is perfect for those who like their food with a punch.

Green chili pickle is a traditional Indian condiment crafted by marinating fresh green chilies in a blend of oil, salt, and spices. It’s not just spicy—it’s a complex flavour bomb with notes of earthiness, heat, and sourness. A staple in many Indian households, it stimulates the appetite and enhances the taste of even the simplest meals. Now, you can enjoy homemade-style green chili pickle online with just a few clicks at Green Poshan.

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Chyawanprash — 200g

175.00
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Gulkand — 200g

140.00
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Jaggery Powder — 500g

Naturally Grown • Chemical free • No Synthetic preservatives

110.00

Green Poshan’s natural jaggery powder offers a clean, unrefined, and traditional way to sweeten your meals. Made from the juice of naturally grown sugarcane, it is processed using age-old techniques that preserve the nutritional value and authentic flavour.

 

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