500g Wheat Daliya
Click to enlarge
250g Amarnath Rajgira
Amaranth (Rajgira) ₹75.00
Back to products
Placeholder
Rawa (Idli) ₹60.00

Wheat Daliya — 500g

₹60.00

Naturally Grown • Chemical free • No synthetic preservatives

Green Poshan’s Wheat Daliya is a perfect blend of nutrition and simplicity. Made from carefully selected whole wheat grains, it is coarsely ground and processed with no additives or preservatives. A go-to option for anyone looking to maintain a healthy, well-balanced diet, wheat daliya is packed with complex carbohydrates, fiber, and essential nutrients.

Traditionally used in Indian households as a light yet filling meal, wheat daliya is incredibly versatile—it can be made sweet or savory, used for breakfast, lunch, or dinner, and fits into a variety of dietary preferences. Whether you enjoy it as a porridge, khichdi, or upma, Green Poshan’s wheat daliya ensures freshness, quality, and great taste with every pack.

size

500g
19 People watching this product now!
Categories: ,
Features

Made from premium quality whole wheat grains

Coarsely ground for easy digestion

Free from any artificial additives or processing agents

Hygienically packed to retain natural freshness

Suitable for a variety of dishes—sweet and savory

Benefits

Made from premium quality whole wheat grains

Coarsely ground for easy digestion

Free from any artificial additives or processing agents

Hygienically packed to retain natural freshness

Suitable for a variety of dishes—sweet and savory

Ingredients and Shelf Life

100% Whole Wheat. No added preservatives or chemicals. Naturally processed.

Best before 6 months from the date of packaging. Store in an airtight container in a cool, dry place. Keep away from moisture to maintain freshness

Description

Wheat dalia, or cracked wheat, is a popular and nutritious grain in Indian cuisine, commonly used to make savory and sweet dishes. Prepared as a porridge, upma, or kheer, wheat dalia is a versatile ingredient that offers a satisfying texture and a good source of fiber and essential nutrients. Its importance lies in being a wholesome choice for a balanced diet, supporting digestive health, and providing sustained energy throughout the day.

Reviews (0)
0 reviews
0
0
0
0
0

Reviews

Clear filters

There are no reviews yet.

Be the first to review “Wheat Daliya — 500g”

Your email address will not be published. Required fields are marked *

Shipping & Delivery

Shipping Policy

Nagpur:

Free delivery for orders above value ₹499/-

Orders from Nagpur under ₹499/- will be charged a shipping fee of ₹50/-

Outside Nagpur but within Maharashtra:

Orders below ₹999/- will be charged a shipping fee of ₹100/-

Orders above ₹1000/- & below ₹1999/- will be charged a shipping fee of ₹200/-

Orders above ₹2000/- will be delivered free of shipping fee

Outside Maharashtra

Orders below ₹999/- will be charged a shipping fee of ₹150/-

Orders above ₹1000/- & below ₹1999/- will be charged a shipping fee of ₹250/-

Orders above ₹2000/- will be delivered free of shipping fee
FAQs

Related products

Sold out
250g Proso Millets
Quick view

Proso Millet — 250g

Naturally Grown • Chemical free • Locally sourced

₹55.00
Read more

Proso millets, also known as white millets or Panivaragu, are among the oldest cultivated grains known for their quick cooking time and impressive nutritional value. Green Poshan brings you 250g proso millets, carefully cleaned and hygienically packed to offer you a nourishing grain alternative that fits modern health needs and traditional preferences.

Highly regarded for their high protein content and low glycemic index, proso millets are a great addition to gluten-free diets. They are ideal for people managing diabetes, trying to lose weight, or looking for sustained energy through the day. Quick to cook and easy to digest, these tiny grains are becoming a staple in kitchens that value smart eating and sustainable grains.

Bansi
Quick view

Bansi — 1kg

Naturally Grown • Chemical free

₹85.00
Add to cart

Bansi, a traditional whole grain cereal, is a staple in many Indian households and valued for its earthy flavor and nutritional richness. At Green Poshan, we bring you 1Kg bansi sourced from trusted farms that follow natural cultivation practices. Our naturally grown bansi is unpolished and minimally processed, ensuring maximum nutritional retention and authentic taste.

Bansi is a hardy, nutrient-dense grain that belongs to the same family as wheat. It’s commonly used in rural Indian cooking, especially in states like Maharashtra, Karnataka, and Gujarat. With its deep, earthy flavor and coarse texture, Bansi is often ground into flour to prepare traditional dishes like rotis, bhakris, and laddus. As it is naturally fibrous and packed with nutrients, Bansi is a great choice for health-conscious families.

NOTE:- For retail customer orders, weight and volume restrictions apply. If you'd like to place an order exceeding these limits, please reach out to the GreenPoshan customer care team — we're happy to assist you!
Sold out
250g Kutki Millets
Quick view

Little Millet (Kutki) — 250g

Naturally Grown • Chemical free • Locally sourced

₹55.00
Read more

Kutki millets, known for their small size and powerful nutrition, are an excellent grain alternative for anyone seeking to incorporate traditional, wholesome foods into their daily meals. At Green Poshan, we bring you 250g kutki millets, naturally harvested and hygienically packed, offering purity, nutrition, and convenience in every pack.

These ancient grains are part of India’s millet heritage, widely consumed in rural regions for generations. Now regaining attention as part of a clean eating lifestyle, kutki millets are rich in nutrients and perfect for preparing khichdi, porridge, rotis, and even millet-based salads. Light, fibrous, and gluten-free, these grains are great for the stomach and suitable for all age groups.

Sold out
250g Barnyards Millets
Quick view

Barnyards Millet — 250g

Naturally Grown • Chemical free • Locally sourced

₹58.00
Read more

Barnyard millet, also known as Sanwa or Shyama, is a tiny, nutrient-rich grain cherished for its high fiber content and quick-cooking nature. Traditionally consumed during fasting periods in India, it has now made its way into regular diets owing to its impressive health benefits and versatility. With Green Poshan’s 250g Barnyard Millets, you receive naturally harvested, minimally processed grains packed with wholesome goodness.

Easy to cook and mild in flavor, barnyard millets are a fantastic alternative to rice and wheat. Whether used in upma, pulao, porridge, or even dosa and khichdi, they adapt effortlessly to both savory and mildly sweet dishes. If you're looking for a grain that supports balanced nutrition and fits well into everyday meals, barnyard millet is a wise choice.

1Kg Ambemohor Rice
Quick view

Ambemohor Rice — 1kg

Naturally Grown • Chemical free • Locally Sourced

₹160.00
Add to cart
Ambemohor rice is a short-grain aromatic rice variety grown in the Maval region of Maharashtra. Known for its delicate fragrance similar to mango blossoms, this rice is a staple in Maharashtrian cuisine and widely used for traditional recipes such as bhat, varan-bhaat, and festive dishes like modaks and kheer. The name “Ambemohor” literally means “mango blossom” in Marathi, which reflects its signature scent and appeal. Green Poshan brings you authentic 1kg Ambemohor rice sourced directly from trusted local farms, cleaned and processed under strict quality control to preserve its original aroma and texture. This rice is ideal for those who appreciate softness, fast cooking time, and subtle flavour in their meals. Whether you're preparing daily meals or festive delicacies, Ambemohor rice enhances the experience with its unique profile. NOTE:- For retail customer orders, weight and volume restrictions apply. If you'd like to place an order exceeding these limits, please reach out to the GreenPoshan customer care team — we're happy to assist you!
1Kg Parvatisut Rice
Quick view

Parvatisut Rice — 1kg

Naturally Grown • Chemical free • Locally Sourced

₹140.00
Add to cart

Looking for a healthier, natural rice option for everyday meals? Parvatisut Unpolished Rice is the perfect choice for health-conscious families. Sourced from traditional Indian farms, this unpolished rice is grown without harmful chemicals or artificial polishing — preserving its natural nutrients, fiber, and earthy flavor.

Unlike polished white rice, unpolished rice retains the bran layer, making it a fiber-rich, gut-friendly, and wholesome grain that supports better digestion and long-lasting energy.

NOTE:- For retail customer orders, weight and volume restrictions apply. If you'd like to place an order exceeding these limits, please reach out to the GreenPoshan customer care team — we're happy to assist you!
500g Idli Rice
Quick view

Idli Rice — 500g

Naturally Grown • Chemical free • Locally Sourced

₹55.00
Add to cart
Idli rice is a staple in South Indian kitchens, known for making soft, fluffy idlis and perfectly textured dosas. Specially processed to yield smooth batter and consistent fermentation, this rice has been a trusted ingredient for generations. At Green Poshan, we bring you premium 500g idli rice, carefully sourced and cleaned to help you prepare authentic homemade South Indian delicacies with ease. Whether you’re making idlis for breakfast or dosas for dinner, the quality of your rice plays a key role in the outcome. Our idli rice offers just the right amount of starch and grain size to ensure your batter ferments evenly and yields soft, spongy idlis and crisp dosas every time.
Sold out
250g Browntop Millets
Quick view

Browntop Millet — 250g

Naturally Grown • Chemical free • Locally sourced

₹75.00
Read more

Browntop millets are among the most nutritious ancient grains grown in India. Known for their subtle flavor and impressive nutritional profile, these millets are making a comeback in modern kitchens as a wholesome alternative to refined grains. Green Poshan brings you 250g browntop millets, naturally sourced and hygienically packed to offer purity, quality, and health in every serving.

These millets are especially popular among individuals looking to follow clean eating practices, improve digestion, and maintain consistent energy levels throughout the day. With a short cooking time and versatile uses, browntop millets easily fit into your daily meals, whether you're making khichdi, upma, porridge, or millet-based salads.